Kabob Inn Restaurant

This restaurant gets their meat from Saad Wholesale Meats.

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Saad Wholesale Meats operates as a meat distributor, obtaining their meat from multiple sources, including in-house slaughtering, though the specific process of slaughtering is unknown. The chicken is outsourced from brands such as Mountaire Farms, Koch Foods, and Noor Al-Jabal, which are all machine slaughtered brands. Due to the lack of transparency and uncertainty surrounding their practices, our scholars advise caution and suggest avoiding their products - The fundamental principle regarding meat is that it is considered forbidden (haram) by default until its halal status is established.

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